Description

The organically grown Tanba Native Kakine tea is to recreate a nostalgic taste using tea leaves from Oji Village in Tanba. These new tea leaves have long been grown by farmers for their own use without pesticides or chemical fertilizers. It's easy to drink and has a rustic aroma that spreads when you take a sip of the tea, as well as a deep, lingering flavor that will give you a moment of comfort, evoking the nostalgic scenery of old Japan.

ORIGIN

Hyogo, Japan

TEA TYPE

Green Tea

BREWING TEMPERATURE

175°F - 212°F (80°C - 100°C)

STEEPING TIME

2 minutes

WEIGHT

Approx. 3.18 oz (90g) 

PER SERVING

Approx. 0.1 oz (3g) per serving