Description

This genmaicha that is mixed with matcha utilizes brown rice from the Kyushu region (Southern most island of Japan), sencha from Chiyonoen's second flush, and is topped with their original matcha. The fragrant aroma of brown rice and the mellow taste of matcha is a flavor that is commonly liked by all - from children to the elderly.

ORIGIN

Fukuoka, Japan

TEA TYPE

Green Tea & Genmaicha & Matcha

BOILING TEMPERATURE

Approx. 195°F (90°C)

STEEPING TIME

1 minute

WEIGHT

Approx. 2.2 oz (60g) 

PER SERVING

Approx. 0.07 oz (2g) per serving